Friday, February 11, 2011

Honey Sesame Pork Tenderloin


1/2 c. soy sauce
2 cloves minced garlic
1 t. ginger
1 T sesame oil
1-1 1/2 lb pork tenderloin
1/2 c, honey
2 T packed brown sugar
1/4 c. sesame seeds

Combine soy sauce, garlic, ginger, and sesame seed oil in a large plastic bag. Add the tenderloin. Marinate at least 2 hours. Combine honey and brown sugar in a shallow bowl. Remove tenderloin from marinate and pat dry with a paper towel. Roll the tenderloin in the honey mixture and roll in sesame seeds. Roast in a shallow pan at 375 degrees for 20-30 minutes.

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