Tuesday, January 25, 2011

Oriental Cabbage Salad


4 c. shredded cabbage
2T sunflower seeds
2T oil
1/2 t pepper
4 green onions sliced thin
1T apple cider vinegar
2T sugar
1/4 t salt
1 pkg ramen noodles (chicken flavor)
1/2 c chopped green peppers (opt.)

Combine seasoning package from noodles with the vinegar, sugar, oil, salt and pepper. Shake and mix well. Put cabbage, onion, pepper, seeds and noodles (crushed) in a bowl. Pour seasonings over and mix well. Chill for several hours. To use a full head of cabbage just double the recipe.

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