Chicken Ranch Pizza (Craigo's Copy Cat)

1 pizza dough recipe (here)
Ranch Dressing
Monterrey Jack (or Mozzarella)
1 Can Chicken
Tumarik
Garlic Powder
Lemon Pepper
Green Peppers
Tomatoes
Purple Onions
Italian Seasoning

Flatten the dough, then pick it up and gently stretch it out, trying to keep it as circular as possible. Curl your fingers and let the dough hang on your knuckles, moving and rotating the dough so it stretches evenly. If it tears, just piece it together. If the dough stretches too much, put it down and gently tug on the thick spots.
Spray a pizza pan with cooking spray, and sprinkle cornmeal over the top. Transfer the pizza dough to the pizza pan. With a fork poke holes over the entire dough (to keep air pockets from forming). Spread the ranch dressing over the pizza dough (your sauce.) Put cheese over top of the ranch and spread evenly. In a bag mix the chicken, tumarik, lemon pepper, and garlic powder (to taste, a little stronger is better, it evens out after its cooked I promise :) ). Spread chicken & seasonings over cheese. Top with tomato slices, green peppers, and onions. Sprinkle Italian Seasoning over the top and bake at 350 degrees until cheese is melted and bubbly.